As general contractor for both restaurants in order to manage the opening in less than 6 weeks, we have provided for all the necessary works.
The taste offer in Rovigo is getting richer with Pizzikotto nr. 30. Harmonious spaces and great external impact are the main characteristics of the new pizzeria.
New opening also for the brand which is for the fifth year in a row the best brand of the year in the restaurant industry. We have built the first Old Wild West in the province of Lecce. Also in Lecce, Fullservice took care of all the interventions and processes that preceded the opening.
With twenty years of experience in the field of contract services for food retail, the company represents today a point of reference and a trusted partner in all the phases of project lifecycle.
